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NewBars, bubble tea, street food · Counter ordering

Order on your own. Collect when it buzzes.

Customers choose and pay at the kiosk or on their phone. The kitchen gets the order, the screen calls the number.

We build the product around your business, starting from how you work.

In short

Counter ordering in four numbers.

  • 3languages on the kiosk: Italian, English and Chinese
  • 2ways to order: the kiosk or the phone via QR
  • 1number per order, called on the screen
  • 0queue at the till for card payers

How it works

From order to pickup.

  1. 01

    Choose

    At the kiosk or on the phone, with photos.

  2. 02

    Pay

    By card, or at the till if they prefer.

  3. 03

    The kitchen gets it

    The ticket prints by itself.

  4. 04

    It’s ready

    One tap: the number appears on the screen.

  5. 05

    Pick up

    Grab it at the counter and go.

The kiosk

Photos, options, the bill. No queue.

  • The menu with photos split by category.

  • Sugar, ice, pearls every option with its price.

  • In three languages Italian, English and Chinese.

The customer’s phone

The number in your pocket. It buzzes when it’s ready.

  • Order from the phone too scan the QR code on the counter.

  • They know how long and how many orders are ahead.

  • An alert when it’s ready no more shouting names.

The screen

Preparing and ready. On the venue’s TV.

  • Any TV with a small computer plugged in.

  • The number lights up when the order is ready.

  • Between numbers today’s specials.

In detail

Everything it does.

One line per feature. If you need something you can’t see here, ask: we’ll look at it together.

For the customer

  • Kiosk or phone, with the QR code on the counter
  • Menu with photos and options, each with its price
  • Italian, English and Chinese
  • Pay now or choose “pay at the till”
  • The order number and an alert when it’s ready

For the kitchen

  • Incoming orders with the options spelt out
  • One tap when it’s ready
  • Printing in the kitchen

The screen

  • Numbers in progress and ready
  • Today’s specials between one number and the next
  • Any TV with a small computer

Getting started

Three steps to get started.

  1. 01

    The menu

    send it however you like: photos, PDF, Excel.

  2. 02

    Kiosk and screen

    we use your tablets and TV, or help you choose them.

  3. 03

    Go live

    a trial morning with your staff.

Card payments go through the provider you choose: the fees are the provider’s.

Indicative price

From €588 to set up, then €200 every two months.

Kiosk, phone and order-number screen. Indicative prices, excluding VAT: we confirm the exact price before we start.

Counter ordering

from €588

setup · + €200 every two months

Included

  • Menu with photos and options, in three languages
  • Kiosk, phone ordering and order-number screen
  • Kitchen printer connection
  • Staff training
  • Updates and support, Saturdays and Sundays too

Not included

  • Tablets, TV, printer and stands
  • Payment provider fees

Billed every two months, no annual commitment. Your data stays yours.

No surprises

Six things you can take for granted.

  • Free trial two weeks on the management software, no commitment.

  • The price first work starts only after you say yes.

  • No annual contract monthly or two-monthly fees.

  • Your data stays yours we export it to Excel whenever you like.

  • Support 7 days a week on WhatsApp, weekends included.

  • Always the same people from the first call to support.

Questions

Frequently asked questions

Do I need a dedicated kiosk?

No: an iPad or tablet on a stand is enough. A floor-standing kiosk is an option if you want one.

Can I use it with PRIMA—ORDER?

Yes: it’s built on the same base. Counter and tables share the same menu and the same kitchen.

What about cash payers?

They choose “pay at the till”: the order goes to the kitchen once the till confirms it.

How much does it cost?

It starts at €588 to set up, like PRIMA—ORDER, and depends on how many kiosks and screens you use. We give you the exact price first.

Can customers pay by card at the kiosk?

Yes, with a connected card terminal or from their phone. Payment provider fees are separate.

Can I change the menu myself?

Yes: dishes, photos, prices and options change from the dashboard and reach the kiosk and phones straight away.

Tell us how you work.

One message is enough to start. We’re around on Saturdays and Sundays too.

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